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The legendary Maille mustard in its original texture was created to enhance the flavours of any dish and dazzle our senses. In only a second, it transports you to the Burgundy region of France. It adds a new dimension to your dishes, from the simple to the more sophisticated, and adds refinement and piquancy. This mustard matches perfectly with a potato puree, cheese toasts, or even a risotto served with a roasted beef. It’s a key ingredient for an assortments of sauces and vinaigrettes, and a must-have for the culinary enthusiast. MAILLE TIP: "To be tested with a risotto or a simple cheese toast." Strength : 4/5 |
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