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If you are looking for a tasty crisp crust on the outside, with a fluffy light interior crumb, this flour is ideal.
Antonio Caputo 00 Pizzeria flour is used by over 80% of pizza makers in Naples, Italy. It is highly sought after by pizza afficionados looking to replicate the quality of pizza found in Naples.
Additional information on the Product:
The Caputo family has been producing
the flour in Naples for over three
generations and is considered an
essential ingredient for making True Naples Pizza. This signature product, demanded by maestri pizzaioli the world over and recognized by the leading Neapolitan pizza certification associations. “00” Caputo '00" Flour is: Additive free and all-natural Milled slowly for optimal water absorption and superior yield |
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Country: | Italy |
Brand: | Caputo 00 Blue 25 kg bag |