Dense and delicious caramel cheesecake in a rich shortbread crust; finished with a shiny caramel glaze and a halo of toasted meringue. Keep refrigerated for up to 5 days or keep frozen for up to 2-3 months; serve chilled.
Ingredients: cream cheese, sour cream, sugars, unbleached wheat flour, liquid whole eggs, butter, water, glaze, liquid egg yolks, liquid egg whites, caramel extract, natural vanilla extract, albumen powder, natural colours, cream of tartar.
Contains: dairy, wheat, eggs.
To maintain freshness of our cakes and pastries we have limited stock. To avoid disappointment please call us to inquire if this item is available for the date required.
* TO ORDER, PLEASE CALL US AT 519-741-1437 AND ASK FOR THE PASTRY DEPARTMENT, OR EMAIL [email protected] *
150 Caroline Street South at the Bauer Buildings ( King & Allen )
Waterloo, Ontario
519-741-1437
General email: [email protected]
Mon to Fri: 8:30am - 8:00 pm
Saturday: 8am - 6pm | Sundays: Closed | Special Holiday Hours
