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Raspberry Truffle Bomb

Classic bomb shape filled with pure Belgian chocolate and fresh raspberries, finished with chocolate ganache. This individual cake is perfect for any occasion, and is both gluten and wheat free. Keep refrigerated for up to 5 days or keep frozen for up to 2-3 months; serve at room temperature.

 

Ingredients: Belgian chocolate truffle, cream, raspberries, gelatin, sugar, dextrose, glucose, modified cornstarch.

 

Contains: dairy, gelatin.

 

Some of our Cakes and Pastries have limited availability. Please inquire if this item is available for the date required.

 

* TO ORDER, PLEASE CALL US AT 519-741-1437 AND ASK FOR THE PASTRY DEPARTMENT, OR EMAIL [email protected] *

  • Gluten Free
  • Nut Free
  • Peanut Free
  • Wheat Free
Canada
1459
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